Sunday, January 18, 2015

Broccoli Poriyal


1 Tbsp Oil
1 Tsp Urad Dal

1/4 Tsp Mustard Seeds
1/4 Tsp Cumin Seeds
2 Red Chillies, Broken into 2 Pieces


1/2 Cup Pearl Onion, Chopped
2 Green Chilies, Chopped
3/4 Tsp Salt


1/4 Tsp Turmeric Powder

1 Bunch Broccoli (Whole Foods Bunch)


Heat oil in a pan, add urad dal and saute till the color of the dal changes.

Add mustard seeds, when it starts to splutter, add cumin seeds, red chillies and fry for few seconds.

Add onion, green chillies, salt and saute till the color of the onion changes.

Add turmeric powder and mix well.

Add broccoli florets and mix well and stir fry for 5 minutes in medium flame.

Switch off the stove and mix with the grated coconut.


Yields: 2 Cups
Taste Note: Tastes
Source: yummyoyummy

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